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Gesha Mosto uses fermentation liquid from Gesha coffee as a starter for Honey Process Catimor. This is an experiment by producer Rong Kluay of Ban Manipruek, Nan, Thailand. The result is a light roast with grapefruit, lemon, mandarin, honey sweetness and floral notes.
In a 2026 Japanese study, 5 minutes of fresh drip coffee aroma was followed by lower
fatigue and tension in 20 adults. Preliminary, with no control group.
A 2026 meta-analysis of 48 trials found low-dose caffeine (≤3 mg/kg) taken 45–120 min
before exercise improved endurance — about 1–2 cups of drip coffee.
LTLH (Low Temperature, Low Humidity) is a coffee drying method that uses controlled, cool, dry air. At Preda Roasting House in Lampang, Thailand, we use it to protect each coffee's natural flavor. The result is clean, clear specialty coffee with consistent quality from lot to lot.
A 461,586-person UK Biobank study finds 2-3 cups of coffee daily linked to the lowest risk of mood and anxiety disorders, while 5+ cups raises stress-disorder risk.
What the research says about coffee and blood pressure: why doctors say skip coffee before a BP check, whether daily coffee causes hypertension, and how much is safe if you already have high blood pressure.
A UK Biobank genetic study found unsweetened filtered coffee—not instant or sweetened coffee—linked to lower HbA1c via a gut bacterium called Veillonella.
A study of 40,725 adults found morning-only coffee drinkers had 31% lower heart disease death risk than non-drinkers.
A 2026 UK Biobank study of 49,414 adults found filtered coffee linked to a younger biological age, while instant coffee showed the opposite pattern.
A 2025 study of 43,114 US adults found 1-2 cups of unsweetened coffee daily added 2.02 years of life expectancy. See the full findings and caveats.
A Harvard study of 131,821 people over nearly 40 years found 2-3 cups of caffeinated coffee daily linked to lowest dementia risk. Decaf showed no benefit — here's the important caution.
A new Nature Communications study finds both caffeinated and decaf coffee lower stress, depression, and impulsivity by reshaping the gut microbiome. Here's what the research actually shows.
A 2026 UK Biobank study of 167,142 people found unsweetened coffee lowers cardiovascular risk — sweetened coffee doesn't. Here's what it means for your cup.
AHA confirms moderate coffee intake (3-5 cups/day) lowers risk of heart disease, diabetes, and stroke. Read Preda's plain-language summary of the new statement.
Honey JAVA Maneepreuk is one of those coffees that coffee lovers know is truly special.
STARS — An Omni Roast Crafted with Purpose
STARS is our new omni roast, and it is a coffee that everyone at Preda has put an incredible amount of thought and effort into—from processing and cherry selection to developing the roast profile.
Same Doi Pukkood farm, same base process — Strawberry Field Air adds an air-lock fermentation step that shifts the cup toward pineapple and red apple.
Why dry-process coffee develops strong alcoholic, over-fermented aromas — and 5 practical roast-profile adjustments to bring back bright, clean fruit notes.
The science behind why coffee cures drowsiness, how caffeine blocks adenosine in your brain, plus the best time to drink coffee so it doesn’t disrupt your sleep
A blind-taste test comparing 89°C and 92°C water for V60 drip brewing Preda’s Fullcity medium roast — which gives fuller flavor and a longer sweet aftertaste.
Honey So-ae is a coffee with remarkable complexity. Every sip unfolds another layer of flavor, making you slow down—not because it's difficult to understand, but because you simply don't want the cup to end.
Work out your true cost per cup, set profitable prices, and find your café's break-even point in minutes. Free for Good Shot wholesale customers by Preda Roasting House.
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