Strawberry field (Yeast Dry Process x LTLH)

Strawberry Field coffee beans, offering an alluring aroma, smooth and well-rounded taste, with a fuller flavor than ever before.

The best period green bean aging of PREDA Strawberry Field LTLH

Origin: Doi Phak Kud, Mae Hong Son (1,200-1,400 masl.)
Process: Yeast-Dry process x LTLH Drying Technique
Cup Profile: Fresh strawberry, capegooseberry, green-apple, mellow, smooth body, clean cup and long lasting sweetness
Recommend: Drip (89-90 ํC), Ratio 1:15

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