French Roast

Dark-roasted Arabica, smooth with no burnt taste, rich dark chocolate bitterness, topped with caramel syrup for a sweet, lingering aftertaste


FDA Registration No.52-2-03266-6-0011

ORIGINS :	แม่ฮ่องสอน Mae Hong Sorn
ROAST LEVEL :	Dark roast
RECOMMEND :	Espresso, moka, milk base, iced coffee, filter with 92-95 C water
CUP PROFILE :	Full body, bitter-sweet of dark chocolate and long lasting with caramel
tone
acidity
sweetness
bitter
body