Calm (Yeast Dry Process x LTLH)
200g, Cold brew
CALM 2025 Ripe peach and apple notes lead the cup, followed by vibrant and juicy stone fruit tones. It features a complex, balanced acidity with a clean, smooth aftertaste that brings a sense of calm in every sip.
This is our new specialty coffee that everyone helped name CALM (Yeast x LTLH Process).
Tasting notes: Peach, lemon, apple, floral nectar-like sweetness, soft acidity, smooth and easy to drink very, very good!
The fermentation and drying technique we developed this year brings complexity, layered flavors, high balance, and a long-lasting, bright sweetness all of which are beautifully expressed in this cup.
CALM
ORIGINS: Doi Pukkood, MaeHongSon, Thailand
VARIETALS: Typica, Bourbon, Catimor [1,200-1,400 masl]
PROCESS: Yeast - Dry process x LTLH drying Technique
ROAST LEVEL: Light
CUP PROFILE: Peach, lime peel, red apple, nectar, very clean and smooth with long lasting sweet.
RECOMMEND: Filter (87-90°C), espresso and iced-drip
Degas 7-10 days
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